Keto Baguette - Keto & Low Carb Vegetarian Recipes (2024)

Published: · Updated: by Angela Coleby · This post may contain affiliate links · This blog generates income via ads

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Gluten Free

Nut Free

Low Carb

Vegetarian

Keto

This easy keto baguette is made with no flour and also gluten, grain and sugar free. It’s a great low carb bread for sandwiches, toasting and bruschetta.

If you are allergic to nuts, this keto baguette is a great option. Full of fiber due to the oat fiber and psyllium husk powder it is very filling. Make sure you drink plenty of water when enjoying this bread.

Keto Baguette - Keto & Low Carb Vegetarian Recipes (1)

A crusty keto french bread will always be the dream but this keto baguette makes a great replacement. It's a solid bread with a soft texture that is perfect for a sub sandwich or sliced and served with a vegetable caponata.

How to make a flourless bread

When mixing the dough, it may seen fairly moist but with damp hands you will be able to shape the baguette. The bread will rise but keep it's solid shape.

Keto Baguette - Keto & Low Carb Vegetarian Recipes (2)
  • Oat fiber - I use the Lifesource brand which is pale and has always yielded good results for me. Oat fiber is not the flour and has zero carbs.
  • Psyllium husk powder - Finely ground psyllium husks in powder form helps bind the bread in the absence of gluten.
  • Whey protein powder - Try to use whey protein isolate powder but plain whey protein powder will work too.
  • Greek Yogurt - Try to use full fat yoghurt as low fat can have sneaky sugars in it.
  • Eggs - Medium sized eggs. I've not tried this bread with an egg replacement.
  • Apple Cider Vinegar - This acts with the baking powder to give the bread a bit of "lift" in the absence of gluten.
Keto Baguette - Keto & Low Carb Vegetarian Recipes (3)

Recipe Tips

The Greek Yoghurt can be swapped with sour cream.

The dough could be baked in a 1lb loaf tin if you want a more uniform shape.

Keto Baguette - Keto & Low Carb Vegetarian Recipes (4)

More low carb bread recipes

Walnut Bread

Keto Pita Bread

Keto Italian Breadsticks

Rosemary Olive Bread Rolls

Garlic Bread

Keto Baguette - Keto & Low Carb Vegetarian Recipes (5)

Keto Baguette - Keto & Low Carb Vegetarian Recipes (6)

Keto Baguette

A flourless keto baguette for sandwiches that is great for nut allergies too.

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Prep Time 10 minutes mins

Cook Time 35 minutes mins

Total Time 45 minutes mins

Course Bread

Cuisine Vegetarian

Servings 8 slices

Calories 48 kcal

Ingredients

  • 2 medium eggs
  • 120 grams Greek yogurt full fat
  • 25 grams whey protein isolate powder
  • 25 grams oat fiber
  • 25 grams psyllium husk powder
  • 2 teaspoons baking powder
  • 1 tablespoon apple cider vinegar
  • ½ teaspoon salt

Instructions

  • Preheat the oven to 160C/325F degrees

  • In a medium bowl, whisk the eggs and Greek yoghurt until smooth.

  • Add the dry ingredients and with a spatula or spoon mix until you have a dough.

  • Add the apple cider vinegar and mix into the dough.

  • Let the dough sit for 5 minutes to firm up. It will still be a soft dough.

  • With damp hands, form a dough and shape into a baton or baguette shape.

  • Place the bread on a parchment lined baking tray and bake for 35-40 minutes until firm and golden.

Notes

The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.

Any nutritional analysis on the website is based on an estimate, calculated by http://nutritiondata.self.com from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

YOUR OWN NOTES

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Nutrition

Serving: 1sliceCalories: 48kcalCarbohydrates: 6.9gProtein: 5gFat: 1gFiber: 5.5g

The information shown is an estimate provided by an online nutrition calculator.

Keyword Keto bread

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Reader Interactions

Comments

    Leave a Reply

  1. Keto Vegetarian Recipes says

    I used the NOW brand. I also find that if I grind the actual psyllium husks in the coffee grinder it stops the purple colour in baked products.

  2. Anita Bineau says

    what psyllium husk powder did you use?

  3. Angela Coleby says

    I'd suggest to let it cool down in the oven after baking for a bit more of a crust. Glad you enjoyed the recipe!

  4. Raana Ponstingl says

    Wow, pretty good! I put a wee bit of citric acid in the dough to get a sourdough'ish taste. Wish it was crustier, but I'll work on that. Any suggestions. I have a second loaf in now and will go a bit longer. Thanks!

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Keto Baguette - Keto & Low Carb Vegetarian Recipes (2024)

FAQs

Does eating keto bread keep you in ketosis? ›

Keto bread is a thing and it does exist. You can buy it from the shops or you can have a go at making it yourself. Either way, it's made using low carb ingredients that, if eaten as part of a keto diet, will help you to achieve ketosis.

What makes keto bread better? ›

The Bottom Line. In conclusion, there are several notable differences between keto bread vs regular bread. But for the most part, keto bread is made with non-grain flours, has a significantly lower carbohydrate content, is more nutrient-dense, and may have a slightly different flavour and texture.

What are the cons of keto bread? ›

The Keto Thin Bread from Julian Bakery, for instance, contains 5 grams saturated fat per slice. One more potential drawback: "Keto breads may not be as rich in other nutrients that are found in whole grains, such as B vitamins and minerals," says Sharon Palmer, MSFS, RDN, a dietitian in Ojai, CA.

How many carbs will ruin ketosis? ›

Most ketogenic diet guidelines recommend limiting your total carbohydrate intake to 15-30 grams or 5%-10% of your total calorie intake a day. Eating more than 50 grams of carbs may disrupt ketosis.

Does keto bread spike blood sugar? ›

Key Takeaways. Keto bread is good for people with diabetes. Since it has a lower carb, higher fiber, and protein, it may help stabilize blood sugar levels. Due to keto bread's higher protein and fiber content, it has a low glycemic index, resulting in less post-meal blood sugar response.

What is the healthiest bread for keto? ›

Rye bread is an excellent option for those on a keto diet. It is low in carbs and high in protein. There are many types of rye bread, so be sure to find one that fits your dietary needs. There are many brands of rye bread available on the market.

What sweetener to use for keto bread? ›

Allulose. Allulose is a game-changer in keto baking. This rare sugar mimics the taste and texture of traditional sugar, making it an ideal substitute in recipes. With 70% of the sweetness of sucrose and negligible caloric value, allulose can be used to create soft, moist baked goods without affecting blood sugar levels ...

Can I eat keto bread and still lose weight? ›

Unlike traditional bread, which can be high in refined carbohydrates that can lead to health problems like diabetes, obesity, and heart disease, keto bread is low in carbs and high in healthy fats, which can help you lose weight, control your blood sugar levels, and improve your heart health.

Will Franz keto bread kick you out of ketosis? ›

I have never been a white bread person, but with keto, I'll take what I can get. If only we could get a keto Great Seed... Franz, my friend, do your girl a solid and bake me a keto Great Seed and I'll be yours for life. Overall this bread is good, doesn't kick me out of ketosis, and is satiating.

Will 2 slices of bread take me out of ketosis? ›

Eating refined high carb foods like white bread, pasta, rice, and pastries could prevent a ketogenic state if you end up getting more than your daily carb allowance. While these are fine to eat in moderation if you're not following a low carb diet, those looking to achieve or maintain ketosis will need to limit them.

Is keto bread really zero carbs? ›

The keto diet promotes no grains, starches, sugars or preservatives, and Aldi's L'Oven bread has three out of the four of those features. Technically, it does have zero net carbs, though, and most keto diets aim for limiting carbs to 20 to 50 grams per day.

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